Monday, February 18, 2008
Laura Steele's Reece Cup Squares...YUMMY
Hi Cindy,
Here's the recipe for the Reece Cup Squares:
Mix together and pat into buttered 9x13 pan:
2 1/2 cups graham cracker crumbs
2 cups powdered sugar
3/4 cups melted butter (one and one-half sticks)
1 1/2 cups peanut butter
Melt:
2 - 12oz. bags of chocolate chips (I use semi-sweet, but milk chocolate is good too).
1 1/2 sticks of butter
Pour evenly over all. Chill and cut.
Hope you enjoy!
Laura
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