Monday, February 18, 2008

Laura Steele's Reece Cup Squares...YUMMY

Hi Cindy, Here's the recipe for the Reece Cup Squares: Mix together and pat into buttered 9x13 pan: 2 1/2 cups graham cracker crumbs 2 cups powdered sugar 3/4 cups melted butter (one and one-half sticks) 1 1/2 cups peanut butter Melt: 2 - 12oz. bags of chocolate chips (I use semi-sweet, but milk chocolate is good too). 1 1/2 sticks of butter Pour evenly over all. Chill and cut. Hope you enjoy! Laura
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